Richly Spiced and Richly Scheduled

Plus, my New York Times debut.

Dec 13, 2023

∙ Paid

What to Make

Rintaro’s Japanese-Style Beef Curry

Rintaro is a legendary Japanese restaurant in San Francisco helmed by chef Sylvan Mishima Brackett. Known for an izakaya-style menu, their chrysanthemum and duck salad straight-up blew my mind.

As a spice-curious cook, Japanese curry has been in my peripheral (see also: 2022’s gift guide darling, Sonoko’s c…

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