Substacks recommended by Clare Langan

Recommended by Clare Langan

Recipes + writing for food lovers with busy brains. Plus, a perfect kitchen soundtrack: Talking To Smart People podcast. Delivered fresh every Wednesday.

Everything You Want to Eat

By Emily Claire Baird

Get inspired to eat better and order out less. Recipes, kitchen strategies, and unfussy real-life notes from a private chef and mom feeding clients, kids, and herself.

I love Emily's kitchen style. She's a private chef based in Southern California, and offers lots of great recipes using seasonal ingredients.

- Clare Langan

The Dinner Plan

By Maggie Hoffman

Start every week with fresh dinner inspiration.

Maggie's podcast (of the same name) is a must-listen!

- Clare Langan

The New Family Table

By Hillary

The weekly newsletter that helps busy families eat deliciously.

I've been a long-admirer of Hillary's writing. Whether or not you cook for a family, you'll love her newsletter.

- Clare Langan

Fix That in Post

By Tighe Flatley

Look smart in front of your boss. From the founder of Two Bridges Creative. Uncover weekly marketing and creative tips, news and AI predictions across industries that you can use in your job — today.

My former boss at Williams Sonoma (yes, really!) goes inside baseball on all things content and brand marketing, the rise of Ai and more.

- Clare Langan

Tuesday Night Dinner Club

By Culinary Maven

A book club for cookbooks! We cook, we learn, we eat and best of all, we share a laugh over our culinary mishaps and triumphs!

Nicole and I have spent lots of time in the kitchen together over the years, and her newsletter brings that same casual, chatty kitchen banter to life.

- Clare Langan

Snacking Dinners

By Georgia Freedman

Fun, easy ways to feed yourself at the end of the day!

A cookbook with a companion newsletter? Say no more!

- Clare Langan

Hot Dog Hustle

By Amelia Eudailey

Follow me as I leave the corporate world and take my Swedish hot dog concept from idea to reality!

Amelia shares the highs and lows of running a food business. If you're looking to carve a path in the industry, it's a must-read.

- Clare Langan

Little Bites

By Micah Siva

A collection of Little Bites, a snippet of my life, my kitchen, my shopping cart and current obsessions.

I always love to see what Micah is up to in the kitchen. Her tips, recipes and product recommendations are always spot-on.

- Clare Langan

Have You Eaten Yet?

By Kristina Cho

A weekly newsletter filled with homey recipes and imaginative bakes written by James Beard award-winning author Kristina Cho.

To me, Kristina can do no wrong. My go-to for all things Chinese cooking.

- Clare Langan

HUNGRY HEART

By Heather Marold Thomason

A newsletter featuring personal essays, interviews, and edible extras from Heather Marold Thomason. Sharing thoughts on food, sustainability, and just being here.

Soulful food writing from one of my favorite butchers and food industry leaders, Heather Marold Thomason.

- Clare Langan

Rel's Recs

By Ariel

An opinionated newsletter of unsolicited (but very good) recommendations.

Red truly always has the best recs, plus the BEST dinner inspo in Notes!

- Clare Langan

Side Dish

Low-lift, high-reward recipes, dinner party menus, and occasional musings on running a farm and garden in the Catskills.